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Friday, April 18, 2014

My "Everything But The Kitchen Sink" Lunch Salads.

I was so enamored of my lunch salad that I had to post it.  Can you tell how busy I am? 


Layers of (starting at the bottom):  sliced black seedless grapes; chopped red cabbage; diced seedless cucumber; sprinkling of diced red onion; sliced strawberries; crumbled homemade ricotta; the end of the bleu.  With homemade vinaigrette dressing.  And in a recycled container.  Of course.

Sometimes, I am so virtuous, even I can't stand me... :) xoxo


11 comments:

  1. Thats a fine fine looking salad and since grocery shopping is on the to do list I am going to try it!

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  2. Oh that sounds and looks so delicious. Hug B

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  3. Virtuous, funny AND healthy! You must have suitors lined up around the block! ;-)

    (If not, you should – even if you don't want one.)

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  4. It's a good thing we like you so much then!

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  5. Susan,

    The salad looks amazing!!! I hope you enjoyed it?

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  6. Would you please come cook for me? That sounds SOOOO good. Simple, maybe, but nothing I'd ever think to put together. I could eat that for lunch every day. For a long time. Especially if someone else prepared it for me.

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  7. Now that is something I want to try (and if I like it, I may stick to it)
    PS: Is the banana included?

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